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GREEK COOKERY FROM THE HELLENIC HEART

In his latest book, Greek Cookery from the Hellenic Heart, George returns to the traditions of Greek food. This book is a very personal account, as George introduces his family and the culinary influences that inspired him to be the great chef he is today. Learn some of the secrets behind classic Hellenic cooking and feel George’s passion for keeping his cultural culinary traditions alive. This book is Greek cuisine at its best. Out of stock until mid December.