Recipes
SWEET DISHES
BAKLAVA
Serves 4
Baklava is a greek classic perfect for serving with coffee. For this recipe George uses Attiki honey to give the pastry a unique sweetness but you can use any honey you like.
OLIVE OIL CHOCOLATE MOUSSE
Olive oil is such a versatile ingredient, and using a good quality one is the key to perfecting a recipe. G.C by George Calombaris Olive Oil is produced exclusively from the premium Koroneiki & Psilolia varieties from the mountain area of South Crete.
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